Secrets of Fat-free Chinese Cooking (Book)
Ying Compestine
Release Date: 30 Nov 1996
Format: paperback
Pages: 192
ISBN: 9780895297358
ISBN-10: 0895297353
Gathers recipes using little or no fat without compromising flavor, including crabmeat dumplings, Kung Po beef, spring rolls, and fortune cookies.
USD $18.75
Dispatch: up to 7 days, stock levels permitting
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